Restaurant in Mittersill
Culinary delights at Hotel Bräurup
"On a Sunday morning, very early in the morning, the poacher goes hunting in the Gams Mountains..." - The stories of the poacher who killed a chamois in a steep corridor still exist. Even if the game is not shot directly today, all of our food and ingredients of the restaurant in Mittersill are fresh from the local mountains, meadows, gardens and rivers of Pinzgau. Fish from our own waters, lakes, rivers and mountain streams; deer from local forests, delicious ingredients from organic agriculture and delicacies from the fields and gardens: our chef's cuisine at the Mittersill tavern is multifaceted.
Restaurant in Mittersill: enjoyment at the highest level
The kitchen staff at Hotel Bräurup makes every meal a culinary experience for you. Stylish dinner, hearty lunch or a small snack in-between – you will be treated by all of the tricks of the culinary trade at the restaurant. Look forward to hearty Austrian and regional specialties and sweet pastries as well as selected international dishes. The delicious pleasure will be completed with fine Austrian wines and beers from our own brewery!
Test the wide variety of cuisiness at the Hotel Bräurup. Check out the restaurant menu, embark on a virtual tour, send an enquiry and look forward to culinary delights at the restaurant in Mittersill!
Our restaurant with beer garden and Brezl-Pub is open every day from 11.30 am to 2 pm and 5.30-9.30 pm. We gladly treat you to small delights and snacks in the afternoon as well. For the good of our guests and employees we have decided to keep our hotel area and the restaurant "smoke free".